The Schlosskaffee has been the first house at the “Schlossplatz” since 1948, opposite the Renaissance Palace. The family-run business, which is already in its third generation, offers an incomparable range of homemade dishes. The selection ranges from the finest chocolate creations to cakes, chocolates and much more. Through a glass pane in the pastry shop you can even look over chef Gunther Fenkart's shoulder during the production.
Ice cream does not miss out, too - during summer homemade kinds of ice cream excite the customers, made out of the best resources and regional products. The ambience of the terrace and the garden invite to fully enjoy the warm season.
